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Before you jump to Salmon papillote recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Wonderful Product And Can In Addition Be Beneficial For Your Health.
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We hope you got benefit from reading it, now let’s go back to salmon papillote recipe. You can have salmon papillote using 4 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Salmon papillote:
- Prepare 1 lb of salmon.
- Use 1 of zucchini shredded.
- Provide 1 cup of shredded carrots.
- Get 4 tbsp of heavy cream.
Steps to make Salmon papillote:
- Preheat oven to 375 degrees..
- Prep two sheets of aluminum foil to wrap the papillote. Line with sheets of parchment paper so the fish doesn’t touch the foil..
- Put one handful of shredded carrots and one handful of shredded zucchini on each setting..
- Place salmon on the bed of vegetables. Season with salt, pepper and onion/garlic powder. Add parsley or whatever herbs of your choosing..
- Make a boat and drizzle olive oil and 2 tbsp heavy cream on top of each. Sprinkle salt and pepper again. Seal the top of the boat so that it is completely sealed off in aluminum foil..
- Place on baking sheet and bake for 23 min..
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