How to Cook Yummy Lemon Tart with Almond & Walnut Crust

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Lemon Tart with Almond & Walnut Crust

Before you jump to Lemon Tart with Almond & Walnut Crust recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

You already have some knowledge of how crucial it is to have a healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that regular exercise and a healthy lifestyle are crucial in terms of the overall health of your heart. Did you already know, though, that there are some foods that can help your heart be healthy? In the following paragraphs, you will discover which foods are good for your heart.

Know that blueberries are great for your heart. Blueberries are high in antioxidants, in particular pterostilbene. Pterostilbene works in a similar way as the resveratrol found in grapes. This particular antioxidant assists your body to be better at processing your fats and cholesterol. The easier it is for your body to process fat and cholesterol, the less apt it is for those things to accumulate in your system and cause problems for your heart. That means that it helps keep your heart as healthy as it can be.

There are tons of foods that you can include in your diet that will be good for your body. No doubt, the foods mentioned in this article can help your body in all sorts of ways. They are especially good, though, for improving your heart health. Try introducing these heart-healthy foods into your diet on a regular basis. Your heart is going to be so much healthier if you do!

We hope you got benefit from reading it, now let’s go back to lemon tart with almond & walnut crust recipe. You can cook lemon tart with almond & walnut crust using 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Lemon Tart with Almond & Walnut Crust:

  1. Provide of Pastry crust.
  2. You need 115 g of crushed walnuts and almonds.
  3. Get 115 g of melted butter.
  4. Use 135 g of plain flour.
  5. Prepare of Tart filling.
  6. Prepare 3 of whole eggs.
  7. Prepare 3 of egg yolks.
  8. Prepare 135 g of caster sugar.
  9. Prepare 170 g of lemon juice.
  10. You need 85 g of butter.

Steps to make Lemon Tart with Almond & Walnut Crust:

  1. Preheat the oven to 160°C (fan oven).
  2. Mix together plain flour, chopped walnuts, almonds and melted butter. Lemon Tart with Almond & Walnut Crust
  3. Press into a baking tin and bake in preheated oven for 20 minutes, allow to cool. Lemon Tart with Almond & Walnut Crust
    Lemon Tart with Almond & Walnut Crust
  4. In a saucepan over a high heat whisk the eggs, egg yolks, sugar and lemon juice until well incorporated. Lemon Tart with Almond & Walnut Crust
  5. Add butter whisking constantly, until mixture is thickened and coats the back of a spoon. Lemon Tart with Almond & Walnut Crust
  6. Pour mixture onto pastry case and bake for 35 minutes. Lemon Tart with Almond & Walnut Crust
  7. Cool before serving.

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