Recipe: Delicious Carrot Cake

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Carrot Cake

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We hope you got benefit from reading it, now let’s go back to carrot cake recipe. You can cook carrot cake using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Carrot Cake:

  1. Use 3 cups of self raising flour.
  2. You need 3 cups of grated carrots.
  3. Use 250 g of margarine.
  4. Prepare 1 cup of brown sugar.
  5. Use 1 TBS of lemon zest.
  6. You need 1 TSP of bicarbonate of soda.
  7. Provide 1 TBS of mixed spice.
  8. Use 1 TBS of ground nutmeg.
  9. Provide 1 TBS of cinnamon.
  10. Get 1 TBS of ground ginger.
  11. Take 4 of eggs.
  12. Take 250 ml of buttermilk.

Instructions to make Carrot Cake:

  1. Preheat oven 180 degrees Celsius.
  2. Take your mixing bowl pour your margarine and sugar then mix. Carrot Cake
  3. After mixing follows with eggs crack each separately then pour to the mixture. Carrot Cake
  4. Once it's poured to the sugar and margarine mixture then mix again. Carrot Cake
  5. After the mixing of eggs then pour your carrots and a lemon juice. Carrot Cake
  6. Use a spatula to mix now then followed by sifted flour on the dough. Carrot Cake
  7. Then pour the bircabonate of soda, mixed spice, nutmeg, cinnamon and ginger. Carrot Cake
  8. Mix the dough by folding slowly but meat. Carrot Cake
  9. Once mixed then grease you loaf pans with margarine and sprinkle flour then pour the dough and bake once baked use a tooth pick to check that the cake is baked then remove and place it aside to..
  10. My brother and husband cut a the slices before it cool that made me angry cause I don't have pictures of sliced loaf. Even so the cake was delicious very delicious 😋😋😋.

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