Recipe: Tasty Mexican Chicken with savoury rice

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Mexican Chicken with savoury rice

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We hope you got benefit from reading it, now let’s go back to mexican chicken with savoury rice recipe. You can cook mexican chicken with savoury rice using 19 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Mexican Chicken with savoury rice:

  1. Provide 2 Kg of chicken pieces.
  2. Get 2 tbsp of oil to fry.
  3. Prepare 2 of tomatoes.
  4. Use 1 of lemon.
  5. Take 1 of large onion diced.
  6. Prepare of Garlic and ginger.
  7. Provide 3 of x Green chillies diced.
  8. Take 1 cup of Chicken stock.
  9. Get 2 tbsp of brown sugar.
  10. Take of Spices for seasoning 1 tsp each.
  11. You need of (star a nice, garam masala, nutmeg, Portuguese chicken, meat, veg and braai spice, paprika and mother in law).
  12. Prepare of For savoury rice.
  13. Prepare 2 cups of rice.
  14. Get 2 tbsp of oil to fry.
  15. Use of Green, red and yellow peppers diced.
  16. Use of Large onion.
  17. Provide of Garlic and ginger.
  18. Get 1 tbsp of curry powder.
  19. Take 1 tsp of salt.

Instructions to make Mexican Chicken with savoury rice:

  1. Season chicken and place in refrigerator for an hour.
  2. Fry chicken for 5 minutes and place aside.
  3. Fry onion, garlic and ginger on the same pot as chicken until golden brown.
  4. Then add chicken, tomatoes, lemon zest and squeeze the lemon juice, sugar, chillies and stock and Cook for 5 minutes.
  5. Remove from stove and cook in oven for 15 to 20 minutes.
  6. Ready to serve.
  7. For the rice, wash rice. Fry onion, garlic, ginger and peppers and add curry powder.
  8. Then add rice and 500 ml water and cook 15 to 20 min.
  9. Ready to eat.

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