Easiest Way to Prepare Perfect Savoury Beef mince Pie

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Savoury Beef mince Pie

Before you jump to Savoury Beef mince Pie recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can Also Be Advantageous For Your Health.

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We hope you got insight from reading it, now let’s go back to savoury beef mince pie recipe. To make savoury beef mince pie you need 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Savoury Beef mince Pie:

  1. Get 1 of x Onion chopped.
  2. Take 2 of x Potatoes.
  3. Use 2 of x teaspoons crushed garlic.
  4. Provide of Puff pastry (used the ready made Today puff pastry).
  5. Prepare 2 of x teaspoons brown onion powder.
  6. Provide 1 of x egg.
  7. Provide 2 of x teaspoons milk.
  8. Use 2 of x Beefstock cubes.
  9. Get of Black pepper.
  10. Get of beef mince.

Steps to make Savoury Beef mince Pie:

  1. In a medium frying pan, add onion to oil. Brown the onions..
  2. Once the onions are browned. Add garlic and mince. And brown the mince..
  3. Once mince is browned add stock cubes and the brown onion powder in a seperate cup with a bit of hot water until desolved and mix then add to the mince add pepper to taste..
  4. Add potatoes and lower the heat on your stove to medium. Let it simmer and check every 15 minutes for 45 minutes..
  5. Once the mince is ready, put it in a medium sized oven pan. Spray sides that are revealed of the pan with cook and spray..
  6. Remove puff pastry and place over mince. Cut off excess over the pan with a sharp knife and use as decorations..
  7. Mix egg and milk well and paint over the pastry..
  8. Sprinkle with aromat or bbq spice for a added flavour for the pastry..
  9. Bake for 30 – 45 minutes on 160 degrees..
  10. Check until golden brown and crispy. Cool 10 minutes before serving.. Savoury Beef mince Pie
  11. Nice with mashed potatoes or even a side salad..

If you find this Savoury Beef mince Pie recipe helpful please share it to your close friends or family, thank you and good luck.

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