How to Cook Appetizing Mexican Chicken with savoury rice

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Mexican Chicken with savoury rice

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We hope you got insight from reading it, now let’s go back to mexican chicken with savoury rice recipe. To cook mexican chicken with savoury rice you only need 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Mexican Chicken with savoury rice:

  1. Use 2 Kg of chicken pieces.
  2. Get 2 tbsp of oil to fry.
  3. Use 2 of tomatoes.
  4. Prepare 1 of lemon.
  5. You need 1 of large onion diced.
  6. Get of Garlic and ginger.
  7. Get 3 of x Green chillies diced.
  8. You need 1 cup of Chicken stock.
  9. Prepare 2 tbsp of brown sugar.
  10. Get of Spices for seasoning 1 tsp each.
  11. Prepare of (star a nice, garam masala, nutmeg, Portuguese chicken, meat, veg and braai spice, paprika and mother in law).
  12. Take of For savoury rice.
  13. Prepare 2 cups of rice.
  14. Take 2 tbsp of oil to fry.
  15. Use of Green, red and yellow peppers diced.
  16. Get of Large onion.
  17. Take of Garlic and ginger.
  18. Use 1 tbsp of curry powder.
  19. You need 1 tsp of salt.

Instructions to make Mexican Chicken with savoury rice:

  1. Season chicken and place in refrigerator for an hour.
  2. Fry chicken for 5 minutes and place aside.
  3. Fry onion, garlic and ginger on the same pot as chicken until golden brown.
  4. Then add chicken, tomatoes, lemon zest and squeeze the lemon juice, sugar, chillies and stock and Cook for 5 minutes.
  5. Remove from stove and cook in oven for 15 to 20 minutes.
  6. Ready to serve.
  7. For the rice, wash rice. Fry onion, garlic, ginger and peppers and add curry powder.
  8. Then add rice and 500 ml water and cook 15 to 20 min.
  9. Ready to eat.

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