Easiest Way to Cook Yummy Miso Glaze Eggplant

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Miso Glaze Eggplant

Before you jump to Miso Glaze Eggplant recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to miso glaze eggplant recipe. To make miso glaze eggplant you only need 4 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Miso Glaze Eggplant:

  1. Use 1 of round eggplant.
  2. Get 1 tsp of miso paste.
  3. Prepare of Olive oil or sesame oil.
  4. You need 1 tsp of vinegar.

Instructions to make Miso Glaze Eggplant:

  1. Cut eggplant into round slices. Brush each side with olive oil and place in a baking tray. Bake in the oven at 250°C (480°F) for 15 minutes. Make sure to turn each side..
  2. After 15 minutes, remove it and brush each side with a mixture of miso paste and vinegar. Return to the oven and char it. Serve..

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