How to Make Tasty Oven Pot Roast

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Oven Pot Roast

Before you jump to Oven Pot Roast recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

You already are aware of how crucial it is to have a heart that is healthy. Think about it: if your heart is not healthy then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and get regular exercise. Did you know, however, that several specific foods are good for making your heart feel better? If you want to know which foods to eat to improve your heart health, continue reading.

Be aware that fish is basically the healthiest food you can eat. You already know this because, by now, you’ve probably been taught to eat fish at least a couple of times a week. This is especially true for people with heart problems or are concerned that their hearts are unhealthy. Fish is rich in Omega 3s which are what helps break down and turn unhealthy cholesterol into good energy. Try eating fish in two meals each week.

There are a whole lot of foods that you can add to your diet that will be beneficial for your body. The truth is that each of the foods that we’ve mentioned here can help your body in a variety of ways. They are essentially good, however, for helping you keep your heart healthy. Begin eating these heart-healthy foods daily. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to oven pot roast recipe. To cook oven pot roast you only need 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Oven Pot Roast:

  1. Use 3 of or 4 pound roast.
  2. You need 6 of to 8 potatoes ( any kind is fine).
  3. Take 2 of bags baby carrots.
  4. Get 2 cup of water.
  5. Take 1 large of onion.
  6. Prepare 1 of Meat tenderizer.
  7. You need 1 of Garlic powder.
  8. Get 1 of Parsley flakes.
  9. Take 1 of Salt & pepper.
  10. You need 1 of Roaster pan.

Steps to make Oven Pot Roast:

  1. Preheat oven to 350.
  2. Peel potatoes, cuts into big chunks the rinse..
  3. Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast..
  4. Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan..
  5. Sprinkle parsley flakes over potatoes, roast and carrots..
  6. Rinse onion then slice over meat and veggies..
  7. Place in oven with a secure lid..
  8. Bake for 2 – 2 1/2 hours. Depends on the weight of the roast..

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