How to Make Perfect Slow cooker Cranberry Chili Meatballs

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Slow cooker Cranberry Chili Meatballs

Before you jump to Slow cooker Cranberry Chili Meatballs recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already have some knowledge of how essential it is to have a heart that is healthy. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already understand that regular exercise and a healthy lifestyle are important in terms of the total health of your heart. Are you aware, however, that several specific foods are good for making your heart be healthier? Keep reading to discover which foods are great for your heart.

Can you recall being told by your parents “an apple a day keeps the doctor away”? Know that apples are high in things that will help your heart be healthier. Apples are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t take hold or cause clogging. One Red Delicious apple daily can make your LDL cholesterol levels drop by as much as eight percent! This is an awesome number for somebody who desires his or her heart to be healthier.

There are a whole lot of foods that you can add to your diet that will be good for your body. The truth is that each of the foods that we’ve discussed here can help your body in many ways. These foods are essentially great for the heart, though. Try incorporating these foods in your diet each day. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to slow cooker cranberry chili meatballs recipe. To make slow cooker cranberry chili meatballs you only need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Slow cooker Cranberry Chili Meatballs:

  1. Prepare 1 can of jellied cranberry sauce (14 ounces).
  2. Use 1 of bottle of chili sauce (12 ounces).
  3. Use 3/4 cup of packed brown sugar.
  4. Take 1/2 tsp of chili powder.
  5. Take 1/2 tsp of ground cumin.
  6. Use 1/4 tsp of cayenne pepper.
  7. Provide 1 packages of (32 ounces) frozen fully cooked meatballs, thawed or your own already cooked homemade meatballs (see my recipe).
  8. Use 1 of chopped parsley (to garnish).

Steps to make Slow cooker Cranberry Chili Meatballs:

  1. Put meatballs into a slow cooker..
  2. Combine cranberry sauce, chili sauce, brown sugar, ground cumin, and cayenne pepper in a saucepan. Stirring, over medium heat until mixture is blended..
  3. Pour hot mixture over meatballs in slow cooker and gently toss to coat..
  4. Cook on low for 3-4 hours..
  5. Garnish with chopped parsley..
  6. As a variation to the slow cooker you can put the meatballs into a casserole dish and bake in the oven for about 45 minutes at 300°..

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