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Before you jump to Salmon Potato Foil Packets recipe, you may want to read this short interesting healthy tips about In This Post We Are Going To Be Checking Out The A Large Amount Of Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to salmon potato foil packets recipe. To cook salmon potato foil packets you need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Salmon Potato Foil Packets:
- Provide 1 of salmon filet per foil packet.
- Get 2 of red potatoes per foil packet.
- Get 1/4 of yellow onion sliced per foil packet.
- You need 2 tbsp of butter per foil packet.
- You need 1 tbsp of olive oil per foil packet.
- Prepare 1 tbsp of minced garlic per foil packet.
- Get to taste of Salt & pepper.
- Take 1/4 tsp of old bay seasoning.
- Get 2 tbsp of lemon juice.
Instructions to make Salmon Potato Foil Packets:
- Begin by peeling potatoes, slicing them in thin slices. Lay out a large enough piece of tin foil to wrap up everything. Add potatoes onto piece of tin foil. Sprinkle potatoes with olive oil..
- Now add salmon filet to the top of potatoes & rub minced garlic onto the top of filet. Now squeeze lemon juice onto filet..
- Then take your sliced onion & place ontop of potatoes & filet. Season with salt, pepper & old bay seasoning. Divide butter into pats & place ontop potatoes & filet..
- Preheat oven to 400°. Wrap up packet tightly so all seams are closed so the juices do not come out of foil packet. Place on a cookie sheet, put in oven for 30-35 mins or until potatoes are tender & salmon is fully cooked. Enjoy!.
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