Easiest Way to Prepare Tasty Salmon with a Pistachio Coating

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Salmon with a Pistachio Coating

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We hope you got insight from reading it, now let’s go back to salmon with a pistachio coating recipe. To cook salmon with a pistachio coating you only need 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon with a Pistachio Coating:

  1. Prepare 200 g of Salmon.
  2. Provide 200 g of Choice of Vegetables.
  3. You need of For Salmon Topping.
  4. Take 1/2 (1 Cup) of Pistachio (chopped dust sifted out).
  5. You need 1 Teaspoon of Thyme.
  6. You need 1 Pinch of Flat leaf parsley.
  7. Take 1 Teaspoon of Rosemary.
  8. Get 1/2 (1 Cup) of White or Brown bread crumbs.
  9. You need 1 1/2 Tablespoons of Honey.
  10. You need of Added taste for Vegetables.
  11. Use of Olive Oil.
  12. Take 1 Teaspoon of Garlic.
  13. Get 1 Teaspoon of Chili.
  14. Take Pinch of Salt and Pepper.

Instructions to make Salmon with a Pistachio Coating:

  1. Preheat the oven to 350°f then put water in a pan add salt and leave on medium high heat.
  2. Get a tray from out the oven and rub olive oil around the base (big enough for your piece of salmon).
  3. Mix all of the ingredients for the salmon coating until sticky and fairly clumpy. Then add the mixture to the top of the Salmon.
  4. Put the salmon on the tray and put in the oven once it gets up to heat.
  5. Cook for 15-20 mins.
  6. During this time pour olive oil into a pan and stir fry the broccoli and the add taste flavours together..
  7. Put broccoli and salmon on a plate and serve..

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