Recipe: Perfect Lemon Pistachio Crusted Salmon

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Lemon Pistachio Crusted Salmon

Before you jump to Lemon Pistachio Crusted Salmon recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We’re Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to lemon pistachio crusted salmon recipe. You can have lemon pistachio crusted salmon using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Lemon Pistachio Crusted Salmon:

  1. Use 3-4 lb of Side of Salmon(skin on).
  2. Provide 1/2 cup of Shelled Pistachios.
  3. Provide 1/3 cup of Cornflake Crumbs.
  4. Provide 1/2 tsp of salt.
  5. You need 1/2 tsp of pepper.
  6. Use 1/8 cup of Honey.
  7. You need 1/8 cup of Maple Syrup.
  8. Provide 1/4 cup of Dijon Mustard.
  9. You need 1 of Lemon.
  10. Get of Spray Pam.

Instructions to make Lemon Pistachio Crusted Salmon:

  1. Wash the side of salmon with cold water. Take a sheet tray and spray it with Pam covering it well to avoid sticking. Place the fish on the tray. Preheat the oven to 400 degrees.. Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon
  2. Zest the lemon and set it aside. Juice the lemon and with a pastry brush, brush the lemon juice on the salmon until no juice remains. Let that sit while you make the pistachio crusting.. Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon
  3. In a food processor, coarsely grind up the pistachios but not too fine. Put them in a bowl and add the corn flake crumbs, salt and pepper..
  4. In a measure cup, add the honey, maple syrup, and Dijon mustard and mix together. Take the pastry brush and brush the sauce on to the top of the salmon until coated nicely.. Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon
  5. Next, take the pistachio crusting and coat the top of the fish. Spray the top of the crumbs with Pam and place in the preheated oven for 20-25 minutes. When done, top with the lemon zest and enjoy!. Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon
    Lemon Pistachio Crusted Salmon

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