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We hope you got insight from reading it, now let’s go back to not-exactly-gochujang salmon recipe. To make not-exactly-gochujang salmon you need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Not-exactly-gochujang Salmon:
- Prepare 1/3 of rd of a whole salmon.
- Provide 2 tbsp of sriracha.
- Get 1.5 tbsp of honey.
- Use 1 tbsp of soy sauce.
- Take 1 of garlic clove; minced.
- Use .5 tbsp of vinegar +.5 tbsp water.
- You need 1 tsp of sesame oil.
- Get of Salt & peppa.
Steps to make Not-exactly-gochujang Salmon:
- Preheat your oven to 425F. Pat dry your salmon. Season w salt & pepper and cover with another piece of foil. Bake for 10mins. Set aside..
- In a pan over medium heat, add a tbsp of oil. Then the rest of the ingredients. Mix constantly until nice & bubbly..
- Uncover your salmon. Coat with the sriracha mixture. Bake again for another 8-10mins. Heck, go ahead and broil for 1 min if you fancy..
- Feel free to top with green onions and/or sesame seeds. Serve w a side of rice + veggies. Enjoy! (Could’ve made this w gochujang tho).
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