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We hope you got benefit from reading it, now let’s go back to mukimo steamed cabbage beef recipe. You can have mukimo steamed cabbage beef using 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Mukimo steamed cabbage beef:
- Provide of Potatoes.
- Prepare of Minji.
- Use of Maize.
- Prepare of Cabbage.
- You need of Meat.
- You need of Big onion.
- Get of Tomatoes.
- Provide To taste of salt.
- Prepare of Pumpkin leaves (Mboga ya malenge).
Steps to make Mukimo steamed cabbage beef:
- Boil your maize and minji until ready.. Peal your potatoes in a hot sufuria add oil, onion until crispy brown, add your potatoes then your mixture off minji and maize, add pumpkin leaves Cook it untill ready..mash them together until fine..
- In another sufuria add onion cook add your meat let it cook.. Add tomatoes unto to it cook it untill ready.
- In another sufuria steam your cabbage… Ready to eat.
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