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Before you jump to Vanilla and cocoa cake recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can In Addition Be Advantageous For Your Health.
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We hope you got insight from reading it, now let’s go back to vanilla and cocoa cake recipe. To make vanilla and cocoa cake you only need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Vanilla and cocoa cake:
- You need 300 g of margarine.
- You need 370 ml of full cream milk.
- Get 3 cups of cake flour, sifted.
- Prepare 3 teaspoons of baking powder, sifted.
- Provide 4 tablespoons of cocoa powder.
- You need 1 tablespoon of vanilla essence.
- Take 2 cups of sugar.
- Get 6 of eggs.
- Get 2 cups of sugar.
Steps to make Vanilla and cocoa cake:
- In a large pot melt butter and milk and mix well and when the butter has melted remove from heat and let it cool.
- Add eggs,sugar,vanilla essence,sifted flour and baking powder to the cooled mixture and mix the batter.
- Then pour half of the batter into a separate bowl.
- Add cocoa powder to the separate bowl and mix.
- Prepare oven to 180 degrees C and grease round pan with margarine and dust with flour.
- Using two large spoons first pour the vanilla batter into the centre of a pan followed by the cocoa batter then keep alternating until the pan is half full and bake until the cake is golden brown and risen well.
- Remove from oven and let the cake cool then slice and serve..
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