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Before you jump to Stewed green peas recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
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We hope you got insight from reading it, now let’s go back to stewed green peas recipe. You can have stewed green peas using 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Stewed green peas:
- Prepare 1/2 kg of fresh green peas.
- Provide 1 of green pepper.
- You need 3 of carrots.
- Take 1 of onion.
- You need 25 ml of cooking oil.
- Use 1/4 kg of potatoes.
- You need to taste of Salt.
- Prepare of Tomato puree.
- Provide 1 ltr of water.
Instructions to make Stewed green peas:
- Boil fresh green peas separately but don't overcook.
- Boil the carrots and don't over cook..
- Put the 25ml cooking oil in a sauce pan and add the chopped onions and green chopped pepper but don't overcook.
- Add carrots, potatoes and water let it cook till tender cover with a lid.
- Add boiled peas and stir to combine the all food.
- Correct seasoning.
- Remove from heat and serve while hot.
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