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We hope you got benefit from reading it, now let’s go back to stewed peas+ waru recipe. You can cook stewed peas+ waru using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stewed Peas+ waru:
- You need 250 g of peas.
- Prepare 2 tbsp of oil.
- Take 1 of small onion.
- Use 2 of small tomatoes.
- Get 1 tbsp of royco.
- Prepare 1/4 tsp of salt.
- Use 3 of large potatoes.
Instructions to make Stewed Peas+ waru:
- Put to boil peas until soft. This should be for about 20-30 minutes..
- Cut the onions and tomatoes. Peel the potatoes. Fry the onions in 2 tbsp of oil until soft. Add tomatoes and stir well..
- Mix the add in peas minus the boiled water. Add in also the peeled potatoes. Mix. Add salt. Then add water.( 1/2 a glass of water..
- Cover and put to boil for 10 minutes until the potatoes becomes soft..
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