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We hope you got insight from reading it, now let’s go back to friday mince balls and pasta recipe. You can cook friday mince balls and pasta using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Friday Mince balls and pasta:
- Prepare 500 g of lean beef mince.
- Prepare 1 of onion, grated.
- Provide 1 tablespoon of flour.
- Get 1 of egg.
- You need to taste of salt and pepper.
- Provide 1 can of diced tomatoes.
- Take 1 of small can of tomato puree.
- Prepare to top with of grated cheese.
- Provide as needed of pasta.
Instructions to make Friday Mince balls and pasta:
- Make your small mince balls by mixing the mince, egg and flower adding salt and pepper to taste.
- I normally fry it in a saucepan without oil, to keep it light.. add your peppers and one glass of water and let it slowly simmer for about half an hour…. thereafter add your tomatoes and puree and let it slowly simmer for at least 30 min.
- Prepare your pasta alongside, I have chosen Creste di gallo for tonight, but you can use pené etc…. never cooked it before but as with pasta it has to be aldante 8 min max when water boils.
- Perfectly aldente not completely cooked but soft, now this depends on taste, I love to give it just a hint of lemon juice and a little bit of olive oil and some parsley.
- Add salt and pepper to taste. When your sauce is nice and thick pour over the pasta.
- Give it a gentle stir and cover with some grated cheese.
- Pop in the oven for 15 min at 180C.
- Serve with a nice green salad. Bon appetit.
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