Easiest Way to Cook Perfect Brown Rice Tortillas Crackers

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Brown Rice Tortillas Crackers

Before you jump to Brown Rice Tortillas Crackers recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to brown rice tortillas crackers recipe. You can have brown rice tortillas crackers using 5 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Brown Rice Tortillas Crackers:

  1. Get 1 of Egg White.
  2. Use 3 of Brown Rice Tortillas.
  3. Prepare 1 Tbsp of Bibi Blend II, or any herb ground mix of your choice.
  4. Provide of Sea Salt.
  5. Provide of Optional: 1 Tps Grounded Kale Chips.

Instructions to make Brown Rice Tortillas Crackers:

  1. Preheat oven while prepping, at 325F convection oven (350F regular oven).
  2. Beat the egg white with 1 tps of water and brush both side of the tortillas..
  3. Generously sprinkle herb blend and sea salt. Rub on all sides before tortillas dry..
  4. Cut tortillas into 2 inch strips. Brown Rice Tortillas Crackers
  5. Place on parchment paper so pieces do not touch..
  6. Bake in convention oven at 325F for 10 min..
  7. Open oven to let humidity out and move things around.. Brown Rice Tortillas Crackers
  8. Bake for another 5 min. or until golden brown by adding 2 min. increments..
  9. Let cool out on the pan for 5 min. while the rest of the humidity continues to evaporate, for perfect golden crunchy crackers. Serve with tomato basil 'cashew cheese'.

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