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The ingredients needed to make Grilled Lamb chops, mashed potatoes and salad:
- Provide of Serves two persons.
- Prepare 250 g of lamb chops.
- Get 5 of peeled potatoes.
- Prepare of Cherry tomatoes.
- Prepare of Cucumber.
- Use leaves of Greens/lettuce.
- Prepare of Onion.
- Provide of Caesar salad dressing.
- Get of Lemon juice.
- Use of Salt.
- Take of Black pepper.
- Prepare of Parsley.
- Use of Fresh cream/milk.
- Provide of Butter.
- Provide of Mayonnaise.
- Provide of Worcestershire sauce.
Instructions to make Grilled Lamb chops, mashed potatoes and salad:
- Wash lamb chops.
- Season lamb chops with salt, black pepper. To make marinade, Mix mayonnaise and Worcestershire sauce in bowl. Use paste brush to marinade the meat. Refrigerate for 20 mins in sealed bag. Put oven on 180degrees for 2 mins, grill meat for 15mins til tender. Ready to serve..
- Place peeled potatoes in pot with water, add pinch of salt for seasoning, add parsley and cover pot. Boil for 15mins..
- Drain excess water if any, add two spoons of butter to potatoes and fresh cream/milk, mix and mash..
- For the salad, wash greens and drain the water. Chop onion finely and chop cherry tomatoes in half, chop/dice cucumber and mix together with green lettuce leaves. Add teaspoon of lemon juice. Ready to serve with caesar salad dressing..
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