Recipe: Tasty Spicy Sausage & Vegetable Cake Salé

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Spicy Sausage & Vegetable Cake Salé

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We hope you got insight from reading it, now let’s go back to spicy sausage & vegetable cake salé recipe. To make spicy sausage & vegetable cake salé you only need 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

  1. Get 300 g (10.58 oz) of Pancake mix.
  2. You need 200 ml (7.03 fl oz) of Milk.
  3. Provide 2 of Eggs.
  4. Prepare 10 of Spicy sausages *finger size.
  5. Get 100 g (3.52 oz) of Tomato.
  6. You need 100 g (3.52 oz) of Broccoli.
  7. Use 100 g (3.52 oz) of Sweet potato.
  8. Provide 100 g (3.52 oz) of Kabocha squash.
  9. Use to taste of Truffle salt.
  10. Prepare to taste of Truffle powder.
  11. Take to taste of Shredded cheese.

Instructions to make Spicy Sausage & Vegetable Cake Salé:

  1. Make the pancake mixture per instruction.. Spicy Sausage & Vegetable Cake Salé
    Spicy Sausage & Vegetable Cake Salé
  2. Add a pinch of truffle salt & powder, if you have them or would like.. Spicy Sausage & Vegetable Cake Salé
    Spicy Sausage & Vegetable Cake Salé
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.. Spicy Sausage & Vegetable Cake Salé
  4. Pre-heat the oven at 200℃ (392℉).. Spicy Sausage & Vegetable Cake Salé
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.. Spicy Sausage & Vegetable Cake Salé
    Spicy Sausage & Vegetable Cake Salé
  6. Pour the rest of the cake mixture on it..
  7. Cover the top with shredded cheese again..
  8. Bake at 200℃ (392℉) for 20 mins..
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay..
  10. Slice and serve!.

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